September has been a hot month here in Yangon. It is still supposed to be rainy season but there was not a lot of rain. Luckily there was usually a good amount of cloud cover making it a good month for exploring and being out. Lots of gatherings filled our calendars this month making it a great time for friends with an equally great time spent on our own. A bout of sickness kept us home over one long weekend, Kim has been cooking away at work, and there were birthday festivities. September was a great month with a lot of promise and happy times. Let's start with a few more pictures from around the neighborhood.
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Fahrenheit Treats | |
Last month I briefly mentioned Fahrenheit where Kim was hired in March of this year to run the kitchen of what would be a Mexican-Asian restaurant. Not being a Mexican or Asian chef, Kim has certainly met the challenge by creating truly unique dishes that highlight both cuisines. It has not been easy but it has certainly been worth it as Fahrenheit was recently moved to TripAdvisors #2 restaurant in Yangon.
Since our return, Kim has been working on developing a new menu to delight the taste buds of the hungry crowd that has already made it through the original menu multiple times. Some of my favorite dishes are the Potato Curry Tusquitos, Pumpkin and Tofu Enchiladas, Pad Thai Chimichanga, Chili Infused Hot Fudge Sunday (with homemade ice cream) and of course the Creamy Tequilla Margarita Pie. Lucky me, I got to be the first taster for all of this deliciousness. I thought you all might like to see some picture of this awesome place.
Since our return, Kim has been working on developing a new menu to delight the taste buds of the hungry crowd that has already made it through the original menu multiple times. Some of my favorite dishes are the Potato Curry Tusquitos, Pumpkin and Tofu Enchiladas, Pad Thai Chimichanga, Chili Infused Hot Fudge Sunday (with homemade ice cream) and of course the Creamy Tequilla Margarita Pie. Lucky me, I got to be the first taster for all of this deliciousness. I thought you all might like to see some picture of this awesome place.
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Train Field Trip | |
I took my students on my first Field Trip in Yangon this month and the experience was so much more than I could have ever imagined. I had a simple intent, take the students on the train to practice their photography skills. As we have just finished our photography basics unit, learning the ins and outs of our cameras, and the students were itching to try their skills in real life situations. Pair that with not having access to our usual computer lab classroom (because of standardized testing) and you have the perfect opportunity for a one day field trip. But what started as a simple field trip turned into a perspective changing experience. Read all about it HERE
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Kegs and Kickball | |
To celebrate his birthday Mark, a co-worker of mine, held his annual Kegs and Kickball event. I was hesitant to join because I am not a big kickball fan but I thought it might be fun and it was a BLAST! About 30 people met up at the American Club field on Saturday and went through 3 kegs of beer while attempting to play kickball. There were also rules that involved having a cup of beer in your hand at all times even when you are kicking, and finishing your beer before second base and before home base. There was pizza, a speedo, some major kickball competition, LOTS of beer, and a fantastic time had by all! So glad I have such a fun community of people to be around.
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Birthday's Galore | |
It was a month full of birthdays in our friend Steven’s house. Firstly his little guy, Keean, turned 3 years old! I joined them in the morning for a trip to the park where we spent the majority of the time pushing a swing back and forth to each other. It makes my heart so happy to have this little man in my life. As someone who has always had children around it feels like having a piece of my family here in Yangon.
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| Right after Keean’s birthday is Stevens so we took a night to go out on the town and had loads of fun with a great group of people.  |  |
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Aquarium Store | |
While we were wandering around our neighborhood the other day we stumbled upon an aquarium store. I use the word store very lightly because really this was a space on the side of the road with a chicken wire type wall and dirt floors. I had noticed recently that the shops and houses will often have giant aquariums in them, even the ones that seem to be not so well off. These aquariums always have GIANT fish in them! It’s crazy! So we meandered past a hungry looking cat into the store. It had huge aquariums stacked on top of each other from the ground up. Scattered along the aisle were liquor bottles of all sorts filled with betta fish. In the large aquariums there were all different kinds of fish. Towards the back of the store was a group of people who were working on cutting glass that would be the side to a new aquarium. It was a strange, strange place true to Myanmar.
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Adventurous Street Eats | |
Eating unknown snacks off the street is one of our favorite things to do. This month we found a few very interesting things to try. It started with the deep fried frogs at one of our local restaurants. Then when we were adventuring around the other day we discovered some interesting fruits. I also got Kim to try an “Everything Salad” which is a mix of all different noodles, sauces, and other things. Have a look at some of the videos.
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I also tried sugar cane drink for the first time and it was delicious! The sugar cane is peeled then squished through a grinder resulting in a sweet, syrup-y drink.
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Puppy Time | |
 I was also able to convince one of my students to bring his golden to school one day so Kim could watch her. Susie (the dog) was very excited to be some place new and gave Kim the run around, snatching up things to play with, running on the furniture, and just being a crazy puppy. I think Kim got her fill of puppy love for a little while. | Kim has been missing our Ellie May like crazy lately, we often walk down to a store on our road that has a golden retriever dog named Jackie. We give Jackie some love and attention while the locals look at us like we are crazy. It is a good little bit of puppy time.  |
Art Making | |
I have been filled with creativity this month! I have been working on a body of work that I started in the spring and have made significant progress this month. The process involves using my travel photographs as a base and digitally altering them to create visual errors, or glitches, by corrupting the data in the photograph. I’m not quite ready to share them yet but I’ll show you this one:
During school time my fellow art teacher and I have begun using our collective prep time to work on art journaling. It has been fantastic to have a scheduled time in the week to get messy and create. It brings me back to my core interest in the arts and gives me the freedom to play and experiment. It has been a great reminder of why I am an art teacher and how much I love making art! Here are some progress pictures of one of the journal pages based off the idea of Positive/Negative Self. Also a snap shot of my morning bliss station
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In addition . . . | |
There were morning Trishaw rides
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Scrumptious BBQ was had
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My school held a college fair with about 20 colleges from around the world and one of the was Roger Williams University where my little sis just started law school. Funny that.
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We found a movie store that has english movies and TV shows for only $1 a disk
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| Our maid left us this adorable note one day | Kim and I got more "Shampoos" aka $1.50 head massages |
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Some funny things we saw this month, a "Cold & Drinking" restaurant sign, sushi sold out of the back of a truck, this hilarious sign.
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A few shots for my "From Where I Stand" photo project.
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I'll leave you with these two tasty dishes. The one on the left is my absolute favorite Myanmar dish: Tofu Noway. It is some sort of hot, melted tofu over noodles. The one on the right is the chicken soup that Kim made for me when I was sick in bed for our three day weekend.
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